Copper River Sockeye Salmon are world-renowned for their rich flavor and distinctively deep red color. They have naturally high levels of heart-healthy Omega-3 fatty acids and oil, a quality that helps them swim over 300 miles up the Copper River each year. Eye-catching, delicious and healthy; it’s no wonder consumers around the world prefer – and have come to demand – Copper River Sockeye Salmon.
Omega-3 Content: 1,632mg/6oz serving
Shelf Life Frozen: 12 months
Shelf Life Fresh/Thawed (at or below 40°F): 3 days
Available Fresh: mid-May – mid-September
Available Frozen: Year-round
Product Forms: Fillet, Portions, H&G, Milt, Roe
